Make It Ahead


Easiest way to make your life easier if you’re making Thanksgiving dinner? Make as much as you can ahead of time. Cranberry sauce, sweet potato casserole, salad, stuffing, pies. So yeah, get going on the sweet potato casserole and cranberry sauce this weekend and freeze it. Same with the pies. Especially if you are one of those baking aficionados and are crazy enough to make your own crust. (The frozen ones they sell in the freezer section are actually pretty good…unfortunately I’ve been spoiled by a crazy Organic Structure who makes amazing home-made pie crust. Secret? Ditch the butter and go whole hog Crisco.)